Broccoli – Green

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Description:

Broccoli is a mild tasting, nutritious vegetable and can be eaten fresh or cooked. Broccoli can be a side dish on its own or used in soups, salads, quiches and casserole recipes.

 

Sold by the Pound in our Farm Store.

Price: $1.99

Description

Broccoli is a mild tasting, nutritious vegetable and can be eaten fresh or cooked. Broccoli can be a side dish on its own or used in soups, salads, quiches and casserole recipes.

 

Sold by the Pound in our Farm Store.

Recipe

Cauliflower Polonaise
This recipe can be prepared with cauliflower, broccoli or a mix of both.  Toss in a little parmesan cheese for some extra flavor. 1 head cauliflower, about 1 1/2 pounds 4 cups water Salt to taste 1 hard-cooked egg, peeled and chopped fine ¼ teaspoon cumin 1 tablespoon olive oil 2 tablespoons butter 2 tablespoons fresh bread crumbs Freshly ground… read more
Double Broccoli Quinoa
3 cups cooked quinoa* 5 cups raw broccoli, cut into small florets and stems 3 medium garlic cloves 2/3 cup sliced or slivered almonds, toasted 1/3 cup freshly grated Parmesan 2 big pinches salt 2 tablespoons fresh lemon juice 1/4 cup olive oil 1/4 cup heavy cream Optional toppings: slivered basil, fire oil (optional), sliced avocado crumbled feta or goat… read more
Warm Spinach and Broccoli Salad / Vegetarian, Gluten Free
Serves 4 as a side, 2 as an entree Ingredients: 2 cups spinach, rinsed and dried 1 1/2 cups grape tomatoes, left whole or cut in half 1 head broccoli, florets cut thinly with a knife 1 tsp smoked paprika 1/4 cup chopped pecans Kosher salt Black pepper 3 tablespoons extra virgin olive oil 1 teaspoon of fresh lemon juice… read more

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