Eggplant – Purple

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Description:

Purple eggplants are a flavorful source of potassium. Best eaten cooked: grilled, pan or stir fry dishes, or roasted. They go well with tomatoes and squashes as well as cheeses.

Sold by the Pound in our Farm Store.

This item is available for store pickup only.

Price: $2.79

Description

Purple eggplants are a flavorful source of potassium. Best eaten cooked: grilled, pan or stir fry dishes, or roasted. They go well with tomatoes and squashes as well as cheeses.

Sold by the Pound in our Farm Store.

This item is available for store pickup only.

Recipe

Grilled Eggplant Salad
From your share: 1 eggplant cut into 1” thick slices From your garden: 1 T coarsely chopped oregano leaves From your kitchen: 1 large red onion cut into rounds Canola oil 1 avocado halved, pitted and flesh chopped 1 T red wine vinegar 1 t Dijon mustard Honey Olive oil Salt and freshly ground black pepper 1 lemon zested From… read more
Eggplant Patties
Many thanks to CSA member Jill Ramacciotti for sending us this recipe to share with all of you week. Eggplant Patties From the share: 1 medium eggplant, ends removed, peeled and cubed From your kitchen: 1 1/2 C butter crackers crushed (can use breadcrumbs) 1 1/4 C shredded sharp cheddar cheese 1 egg, lightly beaten 2 T finely sliced scallions… read more
Easy Eggplant Excellente
From your kitchen: Mayo Onion Breadcrumbs (could use pre-seasoned) Parmesan From your share: Eggplant Thank you Regina Garrell for sharing this Eggplant recipe that truly fills the 5 ingredient challenge! Mix 1/2 cup mayo & 1 tablespoon fresh minced onion in a bowl Mix 1/3 cup breadcrumbs, 1/3 cup grated Parmesan, chopped Italian herbs in a flat pan Peel and… read more

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