Search Results for: onions

Mini Blooming Onions

Alstede Fresh Mini Blooming Onions

Mini Blooming Onions

Mini Blooming Onions

Steps to prepping the onions for frying: Remove the skin from the onions. Using a sharp knife slice through the onion to make at least 6 to 7 sections without cutting all the way through the onion. Place the onions in a bowl of cold water to help them open up. Season the flour or… Read More »

Alstede Fresh Mini Blooming Onions

Steps to prepping the onions for frying: Remove the skin from the onions. Using a sharp knife slice through the onion to make at least 6 to 7 sections without cutting all the way through the onion. Place the onions in a bowl of cold water to help them open up. Season the flour or… Read More »

Roasted Apples, Carrots, Potatoes, and Onions

roasted apples, carrots, potatoes, and onions

Roasted Apples, Carrots, Potatoes, and Onions

Roasted Apples, Carrots, Potatoes, and Onions

2 apples, peeled and cut into wedges 1 bunch of carrots peeled and cut in ¼’s lengthwise 1 onion, peeled and cut into thick slices 2 -3 red, russet, or purple potatoes 2 T olive oil Salt and pepper Dressing 2 T balsamic vinegar 2-3 T olive oil 1 T chopped fresh parsley 1/2 t… Read More »

roasted apples, carrots, potatoes, and onions

2 apples, peeled and cut into wedges 1 bunch of carrots peeled and cut in ¼’s lengthwise 1 onion, peeled and cut into thick slices 2 -3 red, russet, or purple potatoes 2 T olive oil Salt and pepper Dressing 2 T balsamic vinegar 2-3 T olive oil 1 T chopped fresh parsley 1/2 t… Read More »

Arugula, Sausage, Peppers, Onions & Gnocchi

arugula-sausage-gnocci

Arugula, Sausage, Peppers, Onions & Gnocchi

Arugula, Sausage, Peppers, Onions & Gnocchi

Ingredients: 2 Cups of cleaned and torn Alstede Fresh Arugula 5-6 links sweet or hot Italian sausage Olive oil & Juice of half a lemon 2-3 cloves of garlic, chopped 1 medium onion sliced 1/2 red and 1/2 green pepper 1/2 cups cherry or grape tomatoes cut in half 1 frozen package Griggstown Gnocchi (sold… Read More »

arugula-sausage-gnocci

Ingredients: 2 Cups of cleaned and torn Alstede Fresh Arugula 5-6 links sweet or hot Italian sausage Olive oil & Juice of half a lemon 2-3 cloves of garlic, chopped 1 medium onion sliced 1/2 red and 1/2 green pepper 1/2 cups cherry or grape tomatoes cut in half 1 frozen package Griggstown Gnocchi (sold… Read More »

Eggplant, Peppers, and Onions

eggplant-purple

Eggplant, Peppers, and Onions

Eggplant, Peppers, and Onions

1 Medium Eggplant 1/2 bell Pepper green or red sliced thin 1/2 Red Onion sliced thin 1 cup Cornmeal 1/4 cup Parmesan Cheese 1/4 teaspoon garlic powder Canola Oil to line bottom of frying pan 1 Tbsp. Feta Cheese or Shredded Parmesan Cheese Salt and Pepper to taste Peel the Eggplant Use a vegetable peeler… Read More »

eggplant-purple

1 Medium Eggplant 1/2 bell Pepper green or red sliced thin 1/2 Red Onion sliced thin 1 cup Cornmeal 1/4 cup Parmesan Cheese 1/4 teaspoon garlic powder Canola Oil to line bottom of frying pan 1 Tbsp. Feta Cheese or Shredded Parmesan Cheese Salt and Pepper to taste Peel the Eggplant Use a vegetable peeler… Read More »

Roasted Chicken, Red Onions and Peaches

Roasted Chicken, Red Onions and Peaches

Roasted Chicken, Red Onions and Peaches

Roasted Chicken, Red Onions and Peaches

4 large peaches 1 T sugar 8 skinless chicken thighs (about 2 pounds) 2 large red onions – each cut into 8 wedges ½ t salt ¼ t black pepper 1 t vegetable oil 2 T balsamic vinegar 2 T molasses 1 t dried thyme ¼ t crushed red pepper (optional) 4 C hot cooked… Read More »

4 large peaches 1 T sugar 8 skinless chicken thighs (about 2 pounds) 2 large red onions – each cut into 8 wedges ½ t salt ¼ t black pepper 1 t vegetable oil 2 T balsamic vinegar 2 T molasses 1 t dried thyme ¼ t crushed red pepper (optional) 4 C hot cooked… Read More »

Mixed Green Salad with Red Onions, Red Grapes and Pickled Cucumbers

Mixed Green Salad with Red Onions, Red Grapes and Pickled Cucumbers

Mixed Green Salad with Red Onions, Red Grapes and Pickled Cucumbers

Mixed Green Salad with Red Onions, Red Grapes and Pickled Cucumbers

About 5 servings 3 cups mixed lettuce greens 1 bunch arugula rinsed well, tips trimmed 1 cup thinly sliced red onion 2 cups red grapes sliced 1 cup toasted slivered almonds 2 cups of chopped pickled cucumbers Dressing: 1/3 cup olive oil 3 T red wine vinegar 2 T balsamic vinegar Kosher or sea salt… Read More »

About 5 servings 3 cups mixed lettuce greens 1 bunch arugula rinsed well, tips trimmed 1 cup thinly sliced red onion 2 cups red grapes sliced 1 cup toasted slivered almonds 2 cups of chopped pickled cucumbers Dressing: 1/3 cup olive oil 3 T red wine vinegar 2 T balsamic vinegar Kosher or sea salt… Read More »

Sautéed Kohlrabi, Onions & Basil

Sautéed Kohlrabi, Onions & Basil

Sautéed Kohlrabi, Onions & Basil

Sautéed Kohlrabi, Onions & Basil

2 good-sized kohlrabi bulbs, peeled (discard leaves & stems) 1 tsp pure salt 1 onion, sliced 4 TBSP butter, ghee, or coconut oil 2 TBSPs (more or less) chopped fresh basil Grate the kohlrabi (food processor or hand grater). Sprinkle with salt and allow to sit in a colander for 30 minutes (set colander inside… Read More »

2 good-sized kohlrabi bulbs, peeled (discard leaves & stems) 1 tsp pure salt 1 onion, sliced 4 TBSP butter, ghee, or coconut oil 2 TBSPs (more or less) chopped fresh basil Grate the kohlrabi (food processor or hand grater). Sprinkle with salt and allow to sit in a colander for 30 minutes (set colander inside… Read More »

Baked Brie with Caramelized Onions

Baked Brie with Caramelized Onions

Baked Brie with Caramelized Onions

Baked Brie with Caramelized Onions

2 tablespoons (1/4 stick) butter 8 cups sliced onions (about 4 large) 1 tablespoon minced fresh thyme 4 garlic cloves, chopped 1/2 cup dry white wine 1 teaspoon sugar 1 8-inch-diameter 32- to 36-ounce French Brie, packed in wooden box (reserve box) 2 French bread baguettes, sliced Melt butter in heavy very large skillet over… Read More »

2 tablespoons (1/4 stick) butter 8 cups sliced onions (about 4 large) 1 tablespoon minced fresh thyme 4 garlic cloves, chopped 1/2 cup dry white wine 1 teaspoon sugar 1 8-inch-diameter 32- to 36-ounce French Brie, packed in wooden box (reserve box) 2 French bread baguettes, sliced Melt butter in heavy very large skillet over… Read More »

Winter Squash Lasagna with Kale, Sage, and Caramelized Onions

Winter Squash Lasagna with Kale, Sage, and Caramelized Onions

Winter Squash Lasagna with Kale, Sage, and Caramelized Onions

Winter Squash Lasagna with Kale, Sage, and Caramelized Onions

Pre-heat your oven to 350 once your sauce, onions, noodles, are prepared For the Béchamel sauce: 2-3 T olive oil 3 T flour 3 c milk 30 or so fresh sage leaves, roughly chopped 1/2 t dried rosemary 2 cloves garlic, minced Warm the oil in a small pan. Sprinkle in the flour and whisk… Read More »

Pre-heat your oven to 350 once your sauce, onions, noodles, are prepared For the Béchamel sauce: 2-3 T olive oil 3 T flour 3 c milk 30 or so fresh sage leaves, roughly chopped 1/2 t dried rosemary 2 cloves garlic, minced Warm the oil in a small pan. Sprinkle in the flour and whisk… Read More »

Grilled Italian Sausage with Peppers, Onions and Arugula Recipe

Grilled Italian Sausage with Peppers, Onions and Arugula Recipe

Grilled Italian Sausage with Peppers, Onions and Arugula Recipe

Grilled Italian Sausage with Peppers, Onions and Arugula Recipe

An updated old favorite! 1 large red onion, cut into wedges* 2 large red bell peppers, seeded and cut into thirds 1 pound sweet Italian sausage links Olive oil Salt 3 Tbsp. honey 3 Tbsp. balsamic vinegar 2 to 3 handfuls of baby arugula *Cut the onion wedges so that the root end is still… Read More »

An updated old favorite! 1 large red onion, cut into wedges* 2 large red bell peppers, seeded and cut into thirds 1 pound sweet Italian sausage links Olive oil Salt 3 Tbsp. honey 3 Tbsp. balsamic vinegar 2 to 3 handfuls of baby arugula *Cut the onion wedges so that the root end is still… Read More »

Orzo Pilaf with Green Onions and Parmesean Cheese

Orzo Pilaf with Green Onions and Parmesean Cheese

Orzo Pilaf with Green Onions and Parmesean Cheese

Orzo Pilaf with Green Onions and Parmesean Cheese

3 1/4 cups chicken or vegetable broth 1 pound orzo (rice-shaped pasta) 5 green onions, thinly sliced 3/4 cup grated Parmesan cheese   Bring 3 1/4 cups broth to boil in heavy large saucepan over medium-high heat. Mix in orzo and simmer uncovered until just tender but still firm to bite and some broth still… Read More »

3 1/4 cups chicken or vegetable broth 1 pound orzo (rice-shaped pasta) 5 green onions, thinly sliced 3/4 cup grated Parmesan cheese   Bring 3 1/4 cups broth to boil in heavy large saucepan over medium-high heat. Mix in orzo and simmer uncovered until just tender but still firm to bite and some broth still… Read More »

Roast Chicken with Thyme and Onions

Roast Chicken with Thyme and Onions

Roast Chicken with Thyme and Onions

Roast Chicken with Thyme and Onions

Thyme Plants Some of you will have thyme in your shares this week. Thyme is a perennial of the mint family. The leaves are the tiniest of all the herbs you will receive. Depending on the variety the plant can grow tall or it can grow close to the ground as a ground cover. In… Read More »

Thyme Plants Some of you will have thyme in your shares this week. Thyme is a perennial of the mint family. The leaves are the tiniest of all the herbs you will receive. Depending on the variety the plant can grow tall or it can grow close to the ground as a ground cover. In… Read More »