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Plant, Grow, Eat, Repeat

Sorrel is a leafy green vegetable that can also be used as an herb and cultures around the world have been growing and using it for centuries. Sorrel is from the knotweed family, the same botanical family as buckwheat and rhubarb and you may hear it going by another name “dock”.  You may have seen …

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The Naked Botanical

The Naked Botanical sells farm grown herbal teas (bagged and loose leaf), herbal salt blends, salves, elderberry tonics, flower essences, tinctures and hydrosols in Mendham, New Jersey on a USDA certified organic farm.     Anna Hackman, owner and operator of The Naked Botanical, has been a gardener and farmer for about fifteen years and started her …

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Don’t stop be-leaf’in

Mizuna is a highly nutritious green leafy cruciferous vegetable in the Brassica family, related to its cousins cabbage and broccoli. Low in calories, high in several important vitamins and minerals such as A, C, K & lutein, it is also an excellent source of antioxidants and flavonoids that are healthy for the body.  Mizuna  is …

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Women in Business Month

March is Women’s History month and we have been paying tribute to the generations of women who changed our world with their advocacy and strength since the creation of Women in Business Month back in 1987. This month, Alstede Farms,  will be recognizing women who shaped, or are shaping our future in wonderful ways starting …

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Oh Kale Yeah

There is not a single vegetable that receives a more diverse reaction than Kale. Some people love it, while others simply loathe it without even trying it, and there are some who are in-between on it’s favoritism. We’re here to help you understand how great kale is once you learn how delicious it can taste, …

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Honoring Agricultural Heroes

Continuing in this month’s series of honoring our agricultural heroes, we introduce Dr. Booker T. Whatley. Dr. Whatley was a African American horticulturist and ag professor at Tuskegee University in Alabama. Dr. Whatley was known as a strong supporter for regenerative agriculture as well as a pioneer of innovative solutions for farmers with limited resources. …

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Paying Homage to Mr. Henry Blair

Alstede Farms celebrates Black History Month by paying homage to Mr. Henry Blair who lived and was born in Glen Ross, Maryland in 1807. Mr. Blair was an African American farmer turned engineer who received two patents for his revolutionary innovations: the corn planter and the mechanical cotton planter. He is also noteworthy for being …

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That’ll do spice-ly

Black River Spice & Tea Co. was founded by the husband and wife team of Peter & Amy Nirchio in Oldwick, NJ emanating from their love of cooking and desire to find great spices to enhance their culinary creations. Peter has a PHD in organic chemistry and Amy is a retired Speech Therapist and both …

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Love from the bottom of our Tarts

The Linzer torte is a traditional Austrian pastry said to be named after the city of Linz , Austria. The Linzer torte is a type of shortcake topped with fruit preserves and sliced nuts. Linzer tarts are not only pretty to look at but their buttery, flaky & sweet flavor makes them a Christmas cookie …

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Small Biz Spotlight on Jersey Barnfire Hot Sauce

We are proud to offer locally made and sourced products in our farm store to compliment our homegrown, sustainably grown produce and our other freshly prepared items. Eating locally is important to us on many levels and we know it is also important to you. Eating locally sourced food from small business owners not only lowers your carbon footprint, …

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Honoring Dr. Percy Lavon Julian

Alstede Farms celebrates Black History Month by paying homage to Dr. Percy Lavon Julian and his contributions to farming. Dr. Percy Lavon Julian was an American research chemist and entrepreneur who pursued outstanding achievements in the face of obstacles during his lifetime. Dr. Julian was a pioneer in the chemical synthesis of medicinal drugs from …

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Best Spuddies

Potatoes are a starchy tuber root vegetable with a very popular appeal and following. They are a veggie favorite and loved by so many depicted by their popularity in cuisines around the world. Each country has its own delicious way of preparing potatoes making them an all time favorite food for all ages. Potatoes are …

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