Week 22: Sept 25, 2018 – Sept 30, 2018

Classic Harvest Boxes

Full Share	Half Share	Personal Share
Apple Cider – Sustainable Harrow Sweet Pears – Sustainable Gala, Macoun, and Honeycrisp Apples Beans – Sustainable Carrots – Sustainable Cilantro – Sustainable Delicata Squash – Sustainable Eggplant – Sustainable Onions – Sustainable White Potatoes – Sustainable Plum Tomatoes – Sustainable Husk Cherries – Sustainable Butternut Squash – Sustainable Radishes – Sustainable	Apple Cider – Sustainable Harrow Sweet Pears – Sustainable Gala and Macoun Apples – Sustainable Carrots – Sustainable Cilantro – Sustainable Eggplant – Sustainable Onion – Sustainable White Potatoes – Sustainable Plum Tomatoes – Sustainable Radishes – Sustainable Butternut Squash – Sustainable Swiss Chard – Sustainable	Apple Cider – Sustainable Harrow Sweet Pears – Sustainable Gala and Macoun Apples – Sustainable Carrots – Sustainable Cilantro – Sustainable Onion – Sustainable White Potatoes – Sustainable Plum Tomatoes – Sustainable Butternut Squash – Sustainable Swiss Chard – Sustainable

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Necessities Harvest Boxes

Full Share	Half Share	Personal Share
Apple Cider – Sustainable Harrow Sweet Pears – Sustainable Gala, Macoun, and Honeycrisp Apples Beans – Sustainable Carrots – Sustainable Eggplant – Sustainable Onions – Sustainable White Potatoes – Sustainable Plum Tomatoes – Sustainable Butternut Squash – Sustainable Swiss Chard – Sustainable	Apple Cider – Sustainable Harrow Sweet Pears – Sustainable Gala and Macoun Apples – Sustainable Beans – Sustainable Carrots – Sustainable Eggplant – Sustainable Onion – Sustainable White Potatoes – Sustainable Plum Tomatoes – Sustainable Butternut Squash – Sustainable	Apple Cider – Sustainable Harrow Sweet Pears – Sustainable Gala and Macoun Apples – Sustainable Carrots – Sustainable Eggplant – Sustainable Onion – Sustainable white Potatoes – Sustainable Plum Tomatoes – Sustainable Butternut Squash – Sustainable
Please note that from time to time you may receive different items in your box than what is on the list. This is due to the natural growing process and at times we may experience shortages of specific produce, and may have substituted the items for other produce.