Search Results for: herbs

Freeze Herbs in Ice Cube Trays

Freeze Herbs in Ice Cube Trays

Freeze Herbs in Ice Cube Trays

Freeze Herbs in Ice Cube Trays

Scissors Fresh herbs Colander Measuring cup Ice cube trays Water Blender Bowl Spoon Plastic freezer bags or plastic containers Here’s How: Use a pair of scissors to cut stems of fresh herbs from the garden. Place the herbs in a colander and gently rinse them under running water. Remove the leaves from the stems and… Read More »

Scissors Fresh herbs Colander Measuring cup Ice cube trays Water Blender Bowl Spoon Plastic freezer bags or plastic containers Here’s How: Use a pair of scissors to cut stems of fresh herbs from the garden. Place the herbs in a colander and gently rinse them under running water. Remove the leaves from the stems and… Read More »

Herbs packed in salt

Herbs packed in salt

Herbs packed in salt

Herbs packed in salt

This idea is from The Herb Society’s website suggested layering basil (Herb) leaves in sea salt.  I couldn’t resist sharing this with all of you! Starting in a 14-ounce plastic container with a tight fitting lid, pour a layer of kosher salt to cover the bottom. Add a single layer of basil leaves-not overlapping-cover them… Read More »

This idea is from The Herb Society’s website suggested layering basil (Herb) leaves in sea salt.  I couldn’t resist sharing this with all of you! Starting in a 14-ounce plastic container with a tight fitting lid, pour a layer of kosher salt to cover the bottom. Add a single layer of basil leaves-not overlapping-cover them… Read More »

Fresh Herbs

Fresh Herbs

Fresh Herbs

Fresh Herbs

To oven dry fresh herbs: Pull the best leaves from their stems. Wash them, then dry. Lay one layer of paper towels on a shallow baking sheet. Place the herb leaves on the paper towel in a single layer and avoid overlapping. Cover them with another paper towel and add another layer. Continue to layer your… Read More »

To oven dry fresh herbs: Pull the best leaves from their stems. Wash them, then dry. Lay one layer of paper towels on a shallow baking sheet. Place the herb leaves on the paper towel in a single layer and avoid overlapping. Cover them with another paper towel and add another layer. Continue to layer your… Read More »

First Week Celebrated

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First Week Celebrated

First Week Celebrated

The first week of CSA took place this week! It’s such an exciting week for our entire team as we get to share the fruits of our labor, literally! Our regenerative farm uses a variety of sustainable farming practices including crop rotation, water conservation, and crop cover. One of the crop covers this season was… Read More »

IMG_0562

The first week of CSA took place this week! It’s such an exciting week for our entire team as we get to share the fruits of our labor, literally! Our regenerative farm uses a variety of sustainable farming practices including crop rotation, water conservation, and crop cover. One of the crop covers this season was… Read More »

Produce Storage and Tips

Produce Storage and Tips

Produce Storage and Tips

Produce Storage and Tips

produce storage & tips for CSA members Asparagus How to Store Asparagus place the ends in a container of water.  If storing for a couple of days leave room for possible growth and check the water level each day or wrap in a damp paper towel and store in plastic. Cleaning asparagus.  Run under cold… Read More »
produce storage & tips for CSA members Asparagus How to Store Asparagus place the ends in a container of water.  If storing for a couple of days leave room for possible growth and check the water level each day or wrap in a damp paper towel and store in plastic. Cleaning asparagus.  Run under cold… Read More »

Celebrate Earth Day

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Celebrate Earth Day

Celebrate Earth Day

It’s mid-April already and we have been busy planting in our greenhouses and high tunnels since January, but did you know that we have also been busy in our fields? We started planting crops including peas, corn, and onions, as soon as the ground warmed up at the beginning of April. You can celebrate Earth… Read More »

IMG_9927

It’s mid-April already and we have been busy planting in our greenhouses and high tunnels since January, but did you know that we have also been busy in our fields? We started planting crops including peas, corn, and onions, as soon as the ground warmed up at the beginning of April. You can celebrate Earth… Read More »

Keep On Growing

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Keep On Growing

Keep On Growing

It’s a new month and time to start focusing on new things like getting outside,  preparing planting beds, and planting seeds or transplants in your garden. April is typically a time of year in this region when soil temperatures are warm enough to begin planting cold-weather plants such as lettuces, and cole crops (those include… Read More »

IMG_4465

It’s a new month and time to start focusing on new things like getting outside,  preparing planting beds, and planting seeds or transplants in your garden. April is typically a time of year in this region when soil temperatures are warm enough to begin planting cold-weather plants such as lettuces, and cole crops (those include… Read More »

Cater to Your Own Taste

shutterstock_576057100 (1)

Cater to Your Own Taste

Cater to Your Own Taste

Bringing Back the Home-Cooked Meal Every good home-cooked meal starts with a well-stocked pantry. This does not mean you need to go out and purchase excess gourmet items you will not use. The well-stocked pantry contains essential items that you should have on hand at all times that form the building blocks of delicious homemade… Read More »

shutterstock_576057100 (1)

Bringing Back the Home-Cooked Meal Every good home-cooked meal starts with a well-stocked pantry. This does not mean you need to go out and purchase excess gourmet items you will not use. The well-stocked pantry contains essential items that you should have on hand at all times that form the building blocks of delicious homemade… Read More »

Magic Moments of 2023

TOP-5-LINDEKENv2

Magic Moments of 2023

Magic Moments of 2023

As we wind down the year, it’s a great time to reflect on the previous one. Looking back on 2023 we are grateful for many things including growing healthy food and feeding people while providing opportunities for families to experience visiting a real working farm and learn how food is grown. We are most grateful… Read More »

TOP-5-LINDEKENv2

As we wind down the year, it’s a great time to reflect on the previous one. Looking back on 2023 we are grateful for many things including growing healthy food and feeding people while providing opportunities for families to experience visiting a real working farm and learn how food is grown. We are most grateful… Read More »

Farm to Table Holiday

farmtotable

Farm to Table Holiday

Farm to Table Holiday

What does Farm to Table really mean and why is it so important? Farm-to-table sprouted back in the 1970s after the processed food trends of the 60s left Americans seeking more taste and flavor from food.  The Farm to Table movement’s principles are rooted in how food is grown with importance on food security, self-sufficiency,… Read More »

farmtotable

What does Farm to Table really mean and why is it so important? Farm-to-table sprouted back in the 1970s after the processed food trends of the 60s left Americans seeking more taste and flavor from food.  The Farm to Table movement’s principles are rooted in how food is grown with importance on food security, self-sufficiency,… Read More »

Catering to All Foodies

The Farmhouse District

Catering to All Foodies

Catering to All Foodies

You Knead To Eat. There is something about being outside in the fresh air on a farm that brings out the hunger in people. Maybe it’s the fun pick-your-own activities, the fresh vegetables and fruits in their natural habitat, or spending time outdoors in the beautiful scenery that stimulates appetites like no other. Folks are… Read More »

The Farmhouse District

You Knead To Eat. There is something about being outside in the fresh air on a farm that brings out the hunger in people. Maybe it’s the fun pick-your-own activities, the fresh vegetables and fruits in their natural habitat, or spending time outdoors in the beautiful scenery that stimulates appetites like no other. Folks are… Read More »

Peach Tomato Bruschetta

Peach Tomato Bruschetta

Peach Tomato Bruschetta

Peach Tomato Bruschetta

Chop 4 medium or 3 large tomatoes 1/2 shallot minced 1 clove garlic minced Leaves from 2 springs each, parsley, oregano, basil finely chopped 2 T good quality grated parmesan cheese Fresh black pepper to taste 4 slices Panella/Italian Bread slices, toasted, cut in half or quartered as desired Fresh Mozzarella cheese, slice. Thinly slice… Read More »

Peach Tomato Bruschetta

Chop 4 medium or 3 large tomatoes 1/2 shallot minced 1 clove garlic minced Leaves from 2 springs each, parsley, oregano, basil finely chopped 2 T good quality grated parmesan cheese Fresh black pepper to taste 4 slices Panella/Italian Bread slices, toasted, cut in half or quartered as desired Fresh Mozzarella cheese, slice. Thinly slice… Read More »