Breakfast Egg and Ham Braid
1/2 cup milk 4 ounces cream cheese, softened 8 eggs salt and pepper to taste 2 (8 ounce) packages refrigerated crescent roll dough 4 ounces cooked ham, thinly sliced 1 cup shredded Cheddar cheese Preheat oven to 375 degrees F Beat milk and cream cheese together until smooth. Mix in eggs, and season with salt …
