Rhubarb Crumb Muffins
Filling: 3 1/2 cups diced rhubarb 1/2 T cornstarch 2 T instant tapioca 3/4 c sugar 1/2 T lemon juice Mix ingredients together in a bowl. Allow to sit at least one hour. Dough: 2 c flour 2 T sugar 2 1/2 t baking powder 1/2 t baking soda 1/2 t salt 10 T butter …
