The Linzer torte is a traditional Austrian pastry said to be named after the city of Linz , Austria. The Linzer torte is a type of shortcake topped with fruit preserves and sliced nuts. Linzer tarts are not only pretty to look at but their buttery, flaky & sweet flavor makes them a Christmas cookie …
We are proud to offer locally made and sourced products in our farm store to compliment our homegrown, sustainably grown produce and our other freshly prepared items. Eating locally is important to us on many levels and we know it is also important to you. Eating locally sourced food from small business owners not only lowers your carbon footprint, …
Alstede Farms celebrates Black History Month by paying homage to Dr. Percy Lavon Julian and his contributions to farming. Dr. Percy Lavon Julian was an American research chemist and entrepreneur who pursued outstanding achievements in the face of obstacles during his lifetime. Dr. Julian was a pioneer in the chemical synthesis of medicinal drugs from …
Potatoes are a starchy tuber root vegetable with a very popular appeal and following. They are a veggie favorite and loved by so many depicted by their popularity in cuisines around the world. Each country has its own delicious way of preparing potatoes making them an all time favorite food for all ages. Potatoes are …
Alstede Farms celebrates Black History Month by paying homage to George Washington Carver and his contributions to farming. You may know Mr. Carver for discovering hundreds of uses for peanuts during his lifetime. But did you also know that he was a pioneer and champion of crop rotation and soil conservation? His advances in peanut …
Onions are an aromatic root vegetable belonging to the genus Allium and are related to chives, shallots, leeks and garlic. These root vegetables are in season this time of year and are provided just in time by nature to help keep us healthy. Onions contain antioxidants and natural sulfuric compounds that health experts say may …
Alstede Farms is proud to offer locally made and sourced products in our farm store to compliment our homegrown, sustainably grown produce and our other freshly prepared items. Eating locally is important to us on many levels and we know it is also important to you. Eating locally sourced food from small business owners not …
Food waste comprises approximately 30-40 percent of the food supply in the US, according to a USDA estimated study. The USDA and EPA are working together to solve this problem and we would like to help by providing you with these tips for reducing food waste in your home. Buy Local Start out by buying …
This week’s exciting eating in season highlight features the versatile and delicious root vegetable. Root vegetables are low in calories, high in vitamins, minerals and antioxidants and are very nourishing, as you would expect. High in fiber and slow burning carbs, root veggies which may help boost gut health. Growing underground, root vegetables soak up …
Kohlrabi is a cruciferous vegetable in the same family as cabbage, broccoli and kale. Also known as German turnip, it is popular in Eastern European countries and is actually a bulbous vegetable that grows with stiff leaves attached and the entire plant can be eaten raw or cooked. Popular in dishes from raw salads and …
Winter can be a hard time to get enthusiastic about food. Often times we feel our diets match the bland colors of the landscape and the produce in season. Cooler temps, fewer daylight hours and limited outdoor activities take their toll on our desire to care for ourselves and cook healthy meals. Staying at your …
Rutabaga’s are being realized for their ability to effortlessly transform any dish into a nostalgic comfort food. These inexpensive and versatile veggies are really easy to prepare and plentiful this time of year. Also known as neep or turnip, this root vegetable is in the cruciferous family, a hybrid of cabbage and turnip. Grown for …
