Search Results for: walnuts

Alstede Fresh Berry Salad

alstede-fresh-berry-salad

Alstede Fresh Berry Salad

Alstede Fresh Berry Salad

Ingredients: 8- 10 cups mixed Alstede Fresh salad greens 2 cups of sliced Alstede Fresh strawberries 1/4 cup red onion, very thinly sliced 1 cup sugar snap or snow peas cut in 1/2 (can substitute blanched, cut green beans instead) 3/4 cup crumbled feta or goat cheese 1/2 cup toasted sliced almonds, walnuts, or pecans… Read More »

alstede-fresh-berry-salad

Ingredients: 8- 10 cups mixed Alstede Fresh salad greens 2 cups of sliced Alstede Fresh strawberries 1/4 cup red onion, very thinly sliced 1 cup sugar snap or snow peas cut in 1/2 (can substitute blanched, cut green beans instead) 3/4 cup crumbled feta or goat cheese 1/2 cup toasted sliced almonds, walnuts, or pecans… Read More »

Eating in Season – Winter

produce-in-season-36x24v5

Eating in Season – Winter

Eating in Season – Winter

We on the farm have always believed in the practice of eating in season for its numerous benefits including; a healthier lifestyle, reducing your carbon footprint and because we’re farmers and live closely to, and are in touch with the land. An eating in season lifestyle enhances your body with foods and nutrition required to thrive in… Read More »

produce-in-season-36x24v5

We on the farm have always believed in the practice of eating in season for its numerous benefits including; a healthier lifestyle, reducing your carbon footprint and because we’re farmers and live closely to, and are in touch with the land. An eating in season lifestyle enhances your body with foods and nutrition required to thrive in… Read More »

Eating in Season – Winter

produce-in-season-36x24v5
Uncategorized

Eating in Season – Winter

Eating in Season – Winter

We on the farm have always believed in the practice of eating in season for its numerous benefits including; a healthier lifestyle, reducing your carbon footprint and because we’re farmers and live closely to, and are in touch with the land. An eating in season lifestyle enhances your body with foods and nutrition required to thrive in… Read More »

produce-in-season-36x24v5

We on the farm have always believed in the practice of eating in season for its numerous benefits including; a healthier lifestyle, reducing your carbon footprint and because we’re farmers and live closely to, and are in touch with the land. An eating in season lifestyle enhances your body with foods and nutrition required to thrive in… Read More »

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Zucchini Cookies

Summer Squash Green Zucchini

Zucchini Cookies

Zucchini Cookies

The original recipe had a cream filling or the cookies can be used for ice cream sandwiches. 1 cup all-purpose flour 1 1/4 teaspoons ground cinnamon 1/2 teaspoon baking soda 1/2 teaspoon baking powder Coarse salt 1 stick unsalted butter, room temperature 1/2 cup granulated sugar 1/2 cup packed light-brown sugar 1 large egg 1/2… Read More »

Summer Squash Green Zucchini

The original recipe had a cream filling or the cookies can be used for ice cream sandwiches. 1 cup all-purpose flour 1 1/4 teaspoons ground cinnamon 1/2 teaspoon baking soda 1/2 teaspoon baking powder Coarse salt 1 stick unsalted butter, room temperature 1/2 cup granulated sugar 1/2 cup packed light-brown sugar 1 large egg 1/2… Read More »

Alstede Fresh Asparagus Pesto

asparagus-stalks

Alstede Fresh Asparagus Pesto

Alstede Fresh Asparagus Pesto

1 bunch of Alstede Fresh asparagus cut into 1-2 inch pieces 4-6 cloves of garlic 1 1/2 c fresh snipped Alstede Fresh basil 1 T fresh snipped Alstede Fresh oregano 2-3 T fresh snipped Alstede Fresh parsley 1/4 c toasted walnuts, almonds, pine nuts (optional) 2-3 T Olive oil – choose a good quality Salt… Read More »

asparagus-stalks

1 bunch of Alstede Fresh asparagus cut into 1-2 inch pieces 4-6 cloves of garlic 1 1/2 c fresh snipped Alstede Fresh basil 1 T fresh snipped Alstede Fresh oregano 2-3 T fresh snipped Alstede Fresh parsley 1/4 c toasted walnuts, almonds, pine nuts (optional) 2-3 T Olive oil – choose a good quality Salt… Read More »

Maple Balsamic Roasted Brussels Sprouts

Brussel-Sprouts-2

Maple Balsamic Roasted Brussels Sprouts

Maple Balsamic Roasted Brussels Sprouts

1 lb. Brussels sprouts, halved 2 tbsp coconut oil, melted 1 tbsp pure maple syrup 1 tbsp balsamic vinegar 1/2 tsp salt Pepper, to taste Preheat oven to 400. Trim the Brussels Sprouts and cut the larger sprouts in ½. Toss the sprouts with the maple syrup and the balsamic vinegar. Sprinkle with salt and pepper. Spread the Brussels… Read More »

Brussel-Sprouts-2

1 lb. Brussels sprouts, halved 2 tbsp coconut oil, melted 1 tbsp pure maple syrup 1 tbsp balsamic vinegar 1/2 tsp salt Pepper, to taste Preheat oven to 400. Trim the Brussels Sprouts and cut the larger sprouts in ½. Toss the sprouts with the maple syrup and the balsamic vinegar. Sprinkle with salt and pepper. Spread the Brussels… Read More »

Stir-Fried Brussels Sprouts

Brussel-Sprouts-2

Stir-Fried Brussels Sprouts

Stir-Fried Brussels Sprouts

1/2 cup walnuts 2 lb. Brussels sprouts 8 tbsp. extra-virgin olive oil Kosher salt, freshly ground pepper 1/2 lemon 1 tbsp. walnut oil or 1 1/2 tsp. sesame oil A fantastic side dish for your Thanksgiving meal. Preheat the oven to 350 degrees. Roast Walnuts in one layer on a baking sheet with sides that is… Read More »

Brussel-Sprouts-2

1/2 cup walnuts 2 lb. Brussels sprouts 8 tbsp. extra-virgin olive oil Kosher salt, freshly ground pepper 1/2 lemon 1 tbsp. walnut oil or 1 1/2 tsp. sesame oil A fantastic side dish for your Thanksgiving meal. Preheat the oven to 350 degrees. Roast Walnuts in one layer on a baking sheet with sides that is… Read More »

Very Berry Salad

VeryBerrySaladPic

Very Berry Salad

Very Berry Salad

INGREDIENTS 8- 10 cups mixed salad greens 2 cups of mixed berries, strawberries, raspberries, blueberries 1/4 cup red onion, very thinly sliced 1 cup sugar snap or snow peas cut in 1/2 ¾ cup crumbled feta or goat cheese 1/2 cup toasted sliced almonds, walnuts, or pecans   RASPBERRY VINAIGRETTE ½ cup extra-virgin olive oil 3 T… Read More »

VeryBerrySaladPic

INGREDIENTS 8- 10 cups mixed salad greens 2 cups of mixed berries, strawberries, raspberries, blueberries 1/4 cup red onion, very thinly sliced 1 cup sugar snap or snow peas cut in 1/2 ¾ cup crumbled feta or goat cheese 1/2 cup toasted sliced almonds, walnuts, or pecans   RASPBERRY VINAIGRETTE ½ cup extra-virgin olive oil 3 T… Read More »

Creamy Spring Couscous with Garlic Scape Pesto and Broccoli

Creamy Spring Couscous with Garlic Scape Pesto and Broccoli

Creamy Spring Couscous with Garlic Scape Pesto and Broccoli

Creamy Spring Couscous with Garlic Scape Pesto and Broccoli

2 Garlic Scapes Roughly Chopped 3 green onions roughly chopped 1/4 c chopped walnuts 1/4  c olive oil Salt and pepper to taste 1 T Olive Oil 1 Shallot finely diced Salt and pepper and crushed Red Pepper to taste 1 bunch broccoli roughly chopped 2 Cups Israeli Couscous 1/4 c white wine 3 cups… Read More »

2 Garlic Scapes Roughly Chopped 3 green onions roughly chopped 1/4 c chopped walnuts 1/4  c olive oil Salt and pepper to taste 1 T Olive Oil 1 Shallot finely diced Salt and pepper and crushed Red Pepper to taste 1 bunch broccoli roughly chopped 2 Cups Israeli Couscous 1/4 c white wine 3 cups… Read More »

Best Carrot Cake

Best Carrot Cake

Best Carrot Cake

Best Carrot Cake

2 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 2 teaspoons ground cinnamon 3 large eggs 2 cups sugar 3/4 cup vegetable oil 3/4 cup buttermilk 2 teaspoons vanilla extract 2 cups grated carrot 1 (8-ounce) can crushed pineapple, drained 1 (3 1/2-ounce) can flaked coconut (optional) 1 cup chopped pecans or walnuts… Read More »

2 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 2 teaspoons ground cinnamon 3 large eggs 2 cups sugar 3/4 cup vegetable oil 3/4 cup buttermilk 2 teaspoons vanilla extract 2 cups grated carrot 1 (8-ounce) can crushed pineapple, drained 1 (3 1/2-ounce) can flaked coconut (optional) 1 cup chopped pecans or walnuts… Read More »

Beet and Berry Walnut Salad

Beet and Berry Walnut Salad

Beet and Berry Walnut Salad

Beet and Berry Walnut Salad

Large bowl of mixed salad greens 1 cup of steamed or roasted beets 1 pint fresh strawberries, blueberries, or raspberries 1/2 cup walnut pieces (toasted) 1/2 cup raspberry vinaigrette salad dressing 1/4 cup crumbled feta cheese In a large bowl, toss the salad greens top with the beets, berries, walnuts, and raspberry vinaigrette. Top with… Read More »

Large bowl of mixed salad greens 1 cup of steamed or roasted beets 1 pint fresh strawberries, blueberries, or raspberries 1/2 cup walnut pieces (toasted) 1/2 cup raspberry vinaigrette salad dressing 1/4 cup crumbled feta cheese In a large bowl, toss the salad greens top with the beets, berries, walnuts, and raspberry vinaigrette. Top with… Read More »

Apple Walnut Pie – 9″

Apple Walnut Pie

Apple Walnut Pie – 9″

Apple Walnut Pie – 9″

Our apple walnut pie features a delicious combination of select apples mixed with walnuts baked into a savory crust. This pie is an Alstede Farms classic favorite and sure to be your favorite. Our pies are available in our farm store or by special order. This product order is for one apple walnut pie.

Please note: this item is available for farm store pickup only.

Apple Walnut Pie

Our apple walnut pie features a delicious combination of select apples mixed with walnuts baked into a savory crust. This pie is an Alstede Farms classic favorite and sure to be your favorite. Our pies are available in our farm store or by special order. This product order is for one apple walnut pie.

Please note: this item is available for farm store pickup only.