Scrub, dry, and rub the potatoes with olive oil, then wrap them individually in foil and place in the crockpot. In 3 to 4 hours on the high setting depending on the size of the potatoes they are cooked. I realized today that I did not poke the potatoes with a fork before wrapping them in the foil and they were fine. I imagine you could do the same thing all day on low, but have not tried that. Yesterday, I had two crockpots.
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