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Sauteed Broccoli Greens

2 cup Broccoli Greens, cooked (which is about 15
large raw leaves)
1/4 cup Green Onion, chopped
5 sprigs fresh Rosemary, minced
2 cloves Garlic, minced
2 Tbsp Bacon Grease or olive oil
1 tsp Salt and Pepper, or to taste

If you haven’t cooked broccoli greens before you’re in for a pleasant and nutritious surprise!

get the recipe from: primalpalate.com

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